BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//archeoParc Schnalstal - ECPv6.17.3.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:archeoParc Schnalstal
X-ORIGINAL-URL:https://www.archeoparc.it/en/
X-WR-CALDESC:Events for archeoParc Schnalstal
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Europe/Rome
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20250330T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20251026T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20260329T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20261025T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20270328T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20271031T010000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260923T123000
DTEND;TZID=Europe/Rome:20260923T163000
DTSTAMP:20260511T144332Z
CREATED:20260511T144018Z
LAST-MODIFIED:20260511T144332Z
UID:10016901-1790166600-1790181000@www.archeoparc.it
SUMMARY:Bread baking on a stick
DESCRIPTION:In the workshop area of the archeoParc\, visitors can bake bread on a stick over the embers of a campfire every day. A grain dough is provided and\, once shaped around the sticks\, it is baked directly in the embers. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#09 ) | Course 2 | Duration: approx. 20 min | Does not take place on days with free admission | We recommend wearing clothes that can get dirty | Takes place under the umbrella roof of the workshop area in case of rain | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/jt-stockbrot/2026-09-23/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-19021-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260923T133000
DTEND;TZID=Europe/Rome:20260923T153000
DTSTAMP:20260629T114516Z
CREATED:20260629T113947Z
LAST-MODIFIED:20260629T114516Z
UID:10019409-1790170200-1790177400@www.archeoparc.it
SUMMARY:Primal archery taster session
DESCRIPTION:At the museum’s archery range we try to shoot with a wooden longbow similar to the one found with Ötzi. After a short introduction by the archeoParc museum educators we draw the bow and aim on the targets and animals in 3D.No registration required | Every day | Several times from 13:30 | Included in the admission price | Archery range (#11) | Course 3 | Duration: approx. 30 min | When visitor numbers are high \, the archery range opens all day and every half hour | Does not take place if the ground is wet or the weather is unsuitable | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/bogenschiessen-am-schiessstand-2/2026-09-23/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual,weather dependent
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-22020.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260924T123000
DTEND;TZID=Europe/Rome:20260924T160000
DTSTAMP:20260511T145431Z
CREATED:20260511T145122Z
LAST-MODIFIED:20260511T145431Z
UID:10017420-1790253000-1790265600@www.archeoparc.it
SUMMARY:Grinding flour on the Stone Age mill
DESCRIPTION:We humans have been cultivating grain in Europe for six thousand years. Ötzi himself ate barley at one of his last meals. We grind wheat kernels into flour on a prehistoric stone mill. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#9) | Course 2 | Duration: approx. 10 min | We recommend wearing clothes that can get dirty | In the event of rain\, the session will take place under the canopy of the visitor workshop |
URL:https://www.archeoparc.it/en/event/jt-mehl/2026-09-24/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-17032.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260924T123000
DTEND;TZID=Europe/Rome:20260924T163000
DTSTAMP:20260316T104821Z
CREATED:20260316T104532Z
LAST-MODIFIED:20260316T104821Z
UID:10009795-1790253000-1790267400@www.archeoparc.it
SUMMARY:Twined weaving workshop (Pad)
DESCRIPTION:Ötzi’s mat and the scabbard for his knife were made with the help of a technique that we call twined weaving. Do your own wickerwork with bulrushes and fibers in what may well be the oldest technique for textile weaving. \n\n\n\nNo registration required | Starts several times from 12:30 on | Included in the admission fee | Course 2 | Workshop area (#09) | Duration: approx. 40 min | Last entrance for visiting all hands-on areas at 14:00
URL:https://www.archeoparc.it/en/event/bw-binsen-zwirbinden-matte/2026-09-24/
CATEGORIES:Hands-on Activities,workshop,adults,children accompanied by an adult,6+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoParc-schnalstal-platzhalter-e1458314677915.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260924T123000
DTEND;TZID=Europe/Rome:20260924T163000
DTSTAMP:20260511T144332Z
CREATED:20260511T144018Z
LAST-MODIFIED:20260511T144332Z
UID:10016902-1790253000-1790267400@www.archeoparc.it
SUMMARY:Bread baking on a stick
DESCRIPTION:In the workshop area of the archeoParc\, visitors can bake bread on a stick over the embers of a campfire every day. A grain dough is provided and\, once shaped around the sticks\, it is baked directly in the embers. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#09 ) | Course 2 | Duration: approx. 20 min | Does not take place on days with free admission | We recommend wearing clothes that can get dirty | Takes place under the umbrella roof of the workshop area in case of rain | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/jt-stockbrot/2026-09-24/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-19021-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260924T133000
DTEND;TZID=Europe/Rome:20260924T153000
DTSTAMP:20260629T114516Z
CREATED:20260629T113947Z
LAST-MODIFIED:20260629T114516Z
UID:10019410-1790256600-1790263800@www.archeoparc.it
SUMMARY:Primal archery taster session
DESCRIPTION:At the museum’s archery range we try to shoot with a wooden longbow similar to the one found with Ötzi. After a short introduction by the archeoParc museum educators we draw the bow and aim on the targets and animals in 3D.No registration required | Every day | Several times from 13:30 | Included in the admission price | Archery range (#11) | Course 3 | Duration: approx. 30 min | When visitor numbers are high \, the archery range opens all day and every half hour | Does not take place if the ground is wet or the weather is unsuitable | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/bogenschiessen-am-schiessstand-2/2026-09-24/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual,weather dependent
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-22020.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260925T123000
DTEND;TZID=Europe/Rome:20260925T160000
DTSTAMP:20260511T145431Z
CREATED:20260511T145122Z
LAST-MODIFIED:20260511T145431Z
UID:10017421-1790339400-1790352000@www.archeoparc.it
SUMMARY:Grinding flour on the Stone Age mill
DESCRIPTION:We humans have been cultivating grain in Europe for six thousand years. Ötzi himself ate barley at one of his last meals. We grind wheat kernels into flour on a prehistoric stone mill. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#9) | Course 2 | Duration: approx. 10 min | We recommend wearing clothes that can get dirty | In the event of rain\, the session will take place under the canopy of the visitor workshop |
URL:https://www.archeoparc.it/en/event/jt-mehl/2026-09-25/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-17032.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260925T123000
DTEND;TZID=Europe/Rome:20260925T163000
DTSTAMP:20260316T104821Z
CREATED:20260316T104532Z
LAST-MODIFIED:20260316T104821Z
UID:10009796-1790339400-1790353800@www.archeoparc.it
SUMMARY:Twined weaving workshop (Pad)
DESCRIPTION:Ötzi’s mat and the scabbard for his knife were made with the help of a technique that we call twined weaving. Do your own wickerwork with bulrushes and fibers in what may well be the oldest technique for textile weaving. \n\n\n\nNo registration required | Starts several times from 12:30 on | Included in the admission fee | Course 2 | Workshop area (#09) | Duration: approx. 40 min | Last entrance for visiting all hands-on areas at 14:00
URL:https://www.archeoparc.it/en/event/bw-binsen-zwirbinden-matte/2026-09-25/
CATEGORIES:Hands-on Activities,workshop,adults,children accompanied by an adult,6+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoParc-schnalstal-platzhalter-e1458314677915.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260925T123000
DTEND;TZID=Europe/Rome:20260925T163000
DTSTAMP:20260511T144332Z
CREATED:20260511T144018Z
LAST-MODIFIED:20260511T144332Z
UID:10016903-1790339400-1790353800@www.archeoparc.it
SUMMARY:Bread baking on a stick
DESCRIPTION:In the workshop area of the archeoParc\, visitors can bake bread on a stick over the embers of a campfire every day. A grain dough is provided and\, once shaped around the sticks\, it is baked directly in the embers. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#09 ) | Course 2 | Duration: approx. 20 min | Does not take place on days with free admission | We recommend wearing clothes that can get dirty | Takes place under the umbrella roof of the workshop area in case of rain | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/jt-stockbrot/2026-09-25/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-19021-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260925T133000
DTEND;TZID=Europe/Rome:20260925T153000
DTSTAMP:20260629T114516Z
CREATED:20260629T113947Z
LAST-MODIFIED:20260629T114516Z
UID:10019411-1790343000-1790350200@www.archeoparc.it
SUMMARY:Primal archery taster session
DESCRIPTION:At the museum’s archery range we try to shoot with a wooden longbow similar to the one found with Ötzi. After a short introduction by the archeoParc museum educators we draw the bow and aim on the targets and animals in 3D.No registration required | Every day | Several times from 13:30 | Included in the admission price | Archery range (#11) | Course 3 | Duration: approx. 30 min | When visitor numbers are high \, the archery range opens all day and every half hour | Does not take place if the ground is wet or the weather is unsuitable | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/bogenschiessen-am-schiessstand-2/2026-09-25/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual,weather dependent
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-22020.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260926T100000
DTEND;TZID=Europe/Rome:20260927T170000
DTSTAMP:20260626T142655Z
CREATED:20260205T115546Z
LAST-MODIFIED:20260626T142655Z
UID:10008877-1790416800-1790528400@www.archeoparc.it
SUMMARY:European championship For Prehistoric Weapons and World Championship in Precision spear throwing
DESCRIPTION:Once again this year\, for the fourteenth time\, one stage of the European Championships in Prehistoric Archery and Atlatl will be held in the Val Senales. Where Ötzi once went hunting\, archers and spear throwers from various European countries meet… \n\n\n\n\nREGISTRATION\n\n\n\n\nRegistration is required to take part in the tournament | Multi-day event | Costs: excess at discretion | archeoParc and surrounding area | Registration for the event opens at the beginning of September. If you would like us to remind you of this\, please send us your email address. | Interested spectators will receive information at the museum ticket office
URL:https://www.archeoparc.it/en/event/26-bogenturnier/
CATEGORIES:Event,Events,startseite-highlight,adults,children accompanied by an adult,multilingual,reservations required,additional information in the event description
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-24013.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260926T123000
DTEND;TZID=Europe/Rome:20260926T160000
DTSTAMP:20260511T145431Z
CREATED:20260511T145122Z
LAST-MODIFIED:20260511T145431Z
UID:10017422-1790425800-1790438400@www.archeoparc.it
SUMMARY:Grinding flour on the Stone Age mill
DESCRIPTION:We humans have been cultivating grain in Europe for six thousand years. Ötzi himself ate barley at one of his last meals. We grind wheat kernels into flour on a prehistoric stone mill. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#9) | Course 2 | Duration: approx. 10 min | We recommend wearing clothes that can get dirty | In the event of rain\, the session will take place under the canopy of the visitor workshop |
URL:https://www.archeoparc.it/en/event/jt-mehl/2026-09-26/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-17032.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260926T123000
DTEND;TZID=Europe/Rome:20260926T163000
DTSTAMP:20260316T135535Z
CREATED:20260316T135132Z
LAST-MODIFIED:20260316T135535Z
UID:10010033-1790425800-1790440200@www.archeoparc.it
SUMMARY:Bow constructing workshop (model)
DESCRIPTION:Among the things\, that Ötzi carried was a semifinished bow made from yew. Our museum educators will show you step by step how a piece of wood is turned into a bow. You will work with a 20 cm long wooden blank of hazel wood and then choose from using a flint flake or a modern carving knife. \n\n\n\nNo registration required | Starts several times from 12:30 on | Included in the admission fee | Course 2 | Workshop area (#09) | Duration: approx. 60 min | Last entrance for visiting all hands-on areas at 14:00
URL:https://www.archeoparc.it/en/event/bw-holz-modellbogen/2026-09-26/
CATEGORIES:Hands-on Activities,workshop,adults,children accompanied by an adult,9+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoParc-schnalstal-platzhalter-e1458314677915.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260926T123000
DTEND;TZID=Europe/Rome:20260926T163000
DTSTAMP:20260511T144332Z
CREATED:20260511T144018Z
LAST-MODIFIED:20260511T144332Z
UID:10016904-1790425800-1790440200@www.archeoparc.it
SUMMARY:Bread baking on a stick
DESCRIPTION:In the workshop area of the archeoParc\, visitors can bake bread on a stick over the embers of a campfire every day. A grain dough is provided and\, once shaped around the sticks\, it is baked directly in the embers. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#09 ) | Course 2 | Duration: approx. 20 min | Does not take place on days with free admission | We recommend wearing clothes that can get dirty | Takes place under the umbrella roof of the workshop area in case of rain | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/jt-stockbrot/2026-09-26/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-19021-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260926T133000
DTEND;TZID=Europe/Rome:20260926T153000
DTSTAMP:20260629T114516Z
CREATED:20260629T113947Z
LAST-MODIFIED:20260629T114516Z
UID:10019412-1790429400-1790436600@www.archeoparc.it
SUMMARY:Primal archery taster session
DESCRIPTION:At the museum’s archery range we try to shoot with a wooden longbow similar to the one found with Ötzi. After a short introduction by the archeoParc museum educators we draw the bow and aim on the targets and animals in 3D.No registration required | Every day | Several times from 13:30 | Included in the admission price | Archery range (#11) | Course 3 | Duration: approx. 30 min | When visitor numbers are high \, the archery range opens all day and every half hour | Does not take place if the ground is wet or the weather is unsuitable | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/bogenschiessen-am-schiessstand-2/2026-09-26/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual,weather dependent
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-22020.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260927T123000
DTEND;TZID=Europe/Rome:20260927T160000
DTSTAMP:20260511T145431Z
CREATED:20260511T145122Z
LAST-MODIFIED:20260511T145431Z
UID:10017423-1790512200-1790524800@www.archeoparc.it
SUMMARY:Grinding flour on the Stone Age mill
DESCRIPTION:We humans have been cultivating grain in Europe for six thousand years. Ötzi himself ate barley at one of his last meals. We grind wheat kernels into flour on a prehistoric stone mill. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#9) | Course 2 | Duration: approx. 10 min | We recommend wearing clothes that can get dirty | In the event of rain\, the session will take place under the canopy of the visitor workshop |
URL:https://www.archeoparc.it/en/event/jt-mehl/2026-09-27/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-17032.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260927T123000
DTEND;TZID=Europe/Rome:20260927T163000
DTSTAMP:20260316T135535Z
CREATED:20260316T135132Z
LAST-MODIFIED:20260316T135535Z
UID:10010034-1790512200-1790526600@www.archeoparc.it
SUMMARY:Bow constructing workshop (model)
DESCRIPTION:Among the things\, that Ötzi carried was a semifinished bow made from yew. Our museum educators will show you step by step how a piece of wood is turned into a bow. You will work with a 20 cm long wooden blank of hazel wood and then choose from using a flint flake or a modern carving knife. \n\n\n\nNo registration required | Starts several times from 12:30 on | Included in the admission fee | Course 2 | Workshop area (#09) | Duration: approx. 60 min | Last entrance for visiting all hands-on areas at 14:00
URL:https://www.archeoparc.it/en/event/bw-holz-modellbogen/2026-09-27/
CATEGORIES:Hands-on Activities,workshop,adults,children accompanied by an adult,9+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoParc-schnalstal-platzhalter-e1458314677915.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260927T123000
DTEND;TZID=Europe/Rome:20260927T163000
DTSTAMP:20260511T144332Z
CREATED:20260511T144018Z
LAST-MODIFIED:20260511T144332Z
UID:10016905-1790512200-1790526600@www.archeoparc.it
SUMMARY:Bread baking on a stick
DESCRIPTION:In the workshop area of the archeoParc\, visitors can bake bread on a stick over the embers of a campfire every day. A grain dough is provided and\, once shaped around the sticks\, it is baked directly in the embers. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#09 ) | Course 2 | Duration: approx. 20 min | Does not take place on days with free admission | We recommend wearing clothes that can get dirty | Takes place under the umbrella roof of the workshop area in case of rain | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/jt-stockbrot/2026-09-27/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-19021-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260927T133000
DTEND;TZID=Europe/Rome:20260927T153000
DTSTAMP:20260629T114516Z
CREATED:20260629T113947Z
LAST-MODIFIED:20260629T114516Z
UID:10019413-1790515800-1790523000@www.archeoparc.it
SUMMARY:Primal archery taster session
DESCRIPTION:At the museum’s archery range we try to shoot with a wooden longbow similar to the one found with Ötzi. After a short introduction by the archeoParc museum educators we draw the bow and aim on the targets and animals in 3D.No registration required | Every day | Several times from 13:30 | Included in the admission price | Archery range (#11) | Course 3 | Duration: approx. 30 min | When visitor numbers are high \, the archery range opens all day and every half hour | Does not take place if the ground is wet or the weather is unsuitable | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/bogenschiessen-am-schiessstand-2/2026-09-27/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual,weather dependent
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-22020.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260928T123000
DTEND;TZID=Europe/Rome:20260928T160000
DTSTAMP:20260511T145431Z
CREATED:20260511T145122Z
LAST-MODIFIED:20260511T145431Z
UID:10017424-1790598600-1790611200@www.archeoparc.it
SUMMARY:Grinding flour on the Stone Age mill
DESCRIPTION:We humans have been cultivating grain in Europe for six thousand years. Ötzi himself ate barley at one of his last meals. We grind wheat kernels into flour on a prehistoric stone mill. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#9) | Course 2 | Duration: approx. 10 min | We recommend wearing clothes that can get dirty | In the event of rain\, the session will take place under the canopy of the visitor workshop |
URL:https://www.archeoparc.it/en/event/jt-mehl/2026-09-28/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-17032.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260928T123000
DTEND;TZID=Europe/Rome:20260928T163000
DTSTAMP:20260316T135535Z
CREATED:20260316T135132Z
LAST-MODIFIED:20260316T135535Z
UID:10010035-1790598600-1790613000@www.archeoparc.it
SUMMARY:Bow constructing workshop (model)
DESCRIPTION:Among the things\, that Ötzi carried was a semifinished bow made from yew. Our museum educators will show you step by step how a piece of wood is turned into a bow. You will work with a 20 cm long wooden blank of hazel wood and then choose from using a flint flake or a modern carving knife. \n\n\n\nNo registration required | Starts several times from 12:30 on | Included in the admission fee | Course 2 | Workshop area (#09) | Duration: approx. 60 min | Last entrance for visiting all hands-on areas at 14:00
URL:https://www.archeoparc.it/en/event/bw-holz-modellbogen/2026-09-28/
CATEGORIES:Hands-on Activities,workshop,adults,children accompanied by an adult,9+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoParc-schnalstal-platzhalter-e1458314677915.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260928T123000
DTEND;TZID=Europe/Rome:20260928T163000
DTSTAMP:20260511T144332Z
CREATED:20260511T144018Z
LAST-MODIFIED:20260511T144332Z
UID:10016906-1790598600-1790613000@www.archeoparc.it
SUMMARY:Bread baking on a stick
DESCRIPTION:In the workshop area of the archeoParc\, visitors can bake bread on a stick over the embers of a campfire every day. A grain dough is provided and\, once shaped around the sticks\, it is baked directly in the embers. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#09 ) | Course 2 | Duration: approx. 20 min | Does not take place on days with free admission | We recommend wearing clothes that can get dirty | Takes place under the umbrella roof of the workshop area in case of rain | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/jt-stockbrot/2026-09-28/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-19021-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260928T133000
DTEND;TZID=Europe/Rome:20260928T153000
DTSTAMP:20260629T114516Z
CREATED:20260629T113947Z
LAST-MODIFIED:20260629T114516Z
UID:10019414-1790602200-1790609400@www.archeoparc.it
SUMMARY:Primal archery taster session
DESCRIPTION:At the museum’s archery range we try to shoot with a wooden longbow similar to the one found with Ötzi. After a short introduction by the archeoParc museum educators we draw the bow and aim on the targets and animals in 3D.No registration required | Every day | Several times from 13:30 | Included in the admission price | Archery range (#11) | Course 3 | Duration: approx. 30 min | When visitor numbers are high \, the archery range opens all day and every half hour | Does not take place if the ground is wet or the weather is unsuitable | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/bogenschiessen-am-schiessstand-2/2026-09-28/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual,weather dependent
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-22020.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260928T160000
DTEND;TZID=Europe/Rome:20260928T163000
DTSTAMP:20260713T150010Z
CREATED:20260713T145756Z
LAST-MODIFIED:20260713T150010Z
UID:10019668-1790611200-1790613000@www.archeoparc.it
SUMMARY:Aperitivo Ötzi Glacier Tour
DESCRIPTION:You are interested in the Ötzi Glacier Tour but you want to know more about it before booking? Every Monday at 4 p.m. at the archeoParc cafeteria alpine tour guides\, skiing instructors or members of alpine clubs give you information about itinerary\, duration and physical conditions needed to participate. \n\n\n\nNo registration required | At 16:00 | Free entrance | Coffee shop Visitors Centre | Course 1 | Duration: approx. 30 min
URL:https://www.archeoparc.it/en/event/ogt-aperitivo/2026-09-28/
CATEGORIES:Event,Events,no registration,adults,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoParc-schnalstal-platzhalter-e1458314677915.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260929T063000
DTEND;TZID=Europe/Rome:20260929T170000
DTSTAMP:20260209T153748Z
CREATED:20260209T153410Z
LAST-MODIFIED:20260209T153748Z
UID:10009103-1790663400-1790701200@www.archeoparc.it
SUMMARY:Ötzi Glacier Tour Trekking
DESCRIPTION:The extremely varied one day round tour crosses the main chain oft the Alps. The undisputed highlight of this accompanied glacier hiking tour is the discovery site of Ötzi the Iceman (3\,210m). Further information \n\n\n\n J O I N   T H E   T O U R !  \n\n\n\nRegistration within 17:00 the day before | start time will be announced upon registration | 160 Euro | Maso Corto\, Meetingpoint Ötzi Glacier Tour | 7-8 hours walking time plus breaks
URL:https://www.archeoparc.it/en/event/ogt-sommer/2026-09-29/
CATEGORIES:startseite-highlight-serie,trekking tour,adults,multilingual,reservations required,weather dependent
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-17143.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260929T123000
DTEND;TZID=Europe/Rome:20260929T160000
DTSTAMP:20260511T145431Z
CREATED:20260511T145122Z
LAST-MODIFIED:20260511T145431Z
UID:10017425-1790685000-1790697600@www.archeoparc.it
SUMMARY:Grinding flour on the Stone Age mill
DESCRIPTION:We humans have been cultivating grain in Europe for six thousand years. Ötzi himself ate barley at one of his last meals. We grind wheat kernels into flour on a prehistoric stone mill. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#9) | Course 2 | Duration: approx. 10 min | We recommend wearing clothes that can get dirty | In the event of rain\, the session will take place under the canopy of the visitor workshop |
URL:https://www.archeoparc.it/en/event/jt-mehl/2026-09-29/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-17032.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260929T123000
DTEND;TZID=Europe/Rome:20260929T163000
DTSTAMP:20260316T140249Z
CREATED:20260316T135847Z
LAST-MODIFIED:20260316T140249Z
UID:10010047-1790685000-1790699400@www.archeoparc.it
SUMMARY:Deer antler working workshop (Awl)
DESCRIPTION:Ötzi’s clothes and some pieces of his equipment were made out of leather and fur. These materials are too hard and too thick to be sewed directly with needle and thread: they must be previously punctured with an awl. Our museum educators will show you how to make an awl of antlers and poplar bark using only flint stylus and a sharpening stone. \n\n\n\nNo registration required | Starts several times from 12:30 on | Included in the admission fee | Course 2 | Workshop area (#09) | Duration: approx. 60 min | Last entrance for visiting all hands-on areas at 14:00
URL:https://www.archeoparc.it/en/event/bw-geweih-ahle-mit-griff/2026-09-29/
CATEGORIES:Hands-on Activities,workshop,adults,children accompanied by an adult,8+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoParc-schnalstal-platzhalter-e1458314677915.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260929T123000
DTEND;TZID=Europe/Rome:20260929T163000
DTSTAMP:20260511T144332Z
CREATED:20260511T144018Z
LAST-MODIFIED:20260511T144332Z
UID:10016907-1790685000-1790699400@www.archeoparc.it
SUMMARY:Bread baking on a stick
DESCRIPTION:In the workshop area of the archeoParc\, visitors can bake bread on a stick over the embers of a campfire every day. A grain dough is provided and\, once shaped around the sticks\, it is baked directly in the embers. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#09 ) | Course 2 | Duration: approx. 20 min | Does not take place on days with free admission | We recommend wearing clothes that can get dirty | Takes place under the umbrella roof of the workshop area in case of rain | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/jt-stockbrot/2026-09-29/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-19021-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260929T133000
DTEND;TZID=Europe/Rome:20260929T153000
DTSTAMP:20260629T114516Z
CREATED:20260629T113947Z
LAST-MODIFIED:20260629T114516Z
UID:10019415-1790688600-1790695800@www.archeoparc.it
SUMMARY:Primal archery taster session
DESCRIPTION:At the museum’s archery range we try to shoot with a wooden longbow similar to the one found with Ötzi. After a short introduction by the archeoParc museum educators we draw the bow and aim on the targets and animals in 3D.No registration required | Every day | Several times from 13:30 | Included in the admission price | Archery range (#11) | Course 3 | Duration: approx. 30 min | When visitor numbers are high \, the archery range opens all day and every half hour | Does not take place if the ground is wet or the weather is unsuitable | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/bogenschiessen-am-schiessstand-2/2026-09-29/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual,weather dependent
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-22020.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260929T140000
DTEND;TZID=Europe/Rome:20260929T170000
DTSTAMP:20260205T124629Z
CREATED:20260205T123923Z
LAST-MODIFIED:20260205T124629Z
UID:10008932-1790690400-1790701200@www.archeoparc.it
SUMMARY:Family afternoon
DESCRIPTION:Am Dienstagnachmittag gehört der archeoParc den Kindern und ihren Eltern! Indoor warten ein Quiz\, ein Basteltisch und einOn Tuesday afternoons\, the archeoParc belongs to children and their parents! A quiz\, a craft table and a dressing-up corner await you indoors. In the outdoor area\, all six adventure stations are open. And for those who get hungry after visiting the museum\, there are hot waffles with ice cream in the cafeteria in the visitor centre. See you there? \n\n\n\nShort workshops take place in parallel. E.g. ‘We’re building a Stone Age house’ and ‘Ötzi bakery’. See the calendar. \n\n\n\n R E G I S T E R   N O W  \n\n\n\nRegistration recommended | in the afternoon | included in the admission fee |course 2 | Workshop area (#09) | duration: at your convenience | Last entrance for visiting all areas and adventure stations at 12:30
URL:https://www.archeoparc.it/en/event/26-familiennachmittag/2026-09-29/
CATEGORIES:Event,Events,startseite-highlight-serie,erlebnisangebote-veranstaltungen,registration recommended,children accompanied by an adult,4+,multilingual,additional information in the event description
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-25047.jpg
END:VEVENT
END:VCALENDAR