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X-ORIGINAL-URL:https://www.archeoparc.it/en/
X-WR-CALDESC:Events for archeoParc Schnalstal
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BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260826T123000
DTEND;TZID=Europe/Rome:20260826T160000
DTSTAMP:20260511T145431Z
CREATED:20260511T145122Z
LAST-MODIFIED:20260511T145431Z
UID:10017391-1787747400-1787760000@www.archeoparc.it
SUMMARY:Grinding flour on the Stone Age mill
DESCRIPTION:We humans have been cultivating grain in Europe for six thousand years. Ötzi himself ate barley at one of his last meals. We grind wheat kernels into flour on a prehistoric stone mill. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#9) | Course 2 | Duration: approx. 10 min | We recommend wearing clothes that can get dirty | In the event of rain\, the session will take place under the canopy of the visitor workshop |
URL:https://www.archeoparc.it/en/event/jt-mehl/2026-08-26/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-17032.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260826T123000
DTEND;TZID=Europe/Rome:20260826T163000
DTSTAMP:20260316T133622Z
CREATED:20260316T133234Z
LAST-MODIFIED:20260316T133622Z
UID:10010011-1787747400-1787761800@www.archeoparc.it
SUMMARY:Clay cup making workshop
DESCRIPTION:Archaeologists often find fragments of ceramic plates\, pots\, and cups; for at least as long as our ancestors have been settled\, they have used materials such as stone and wood. Assisted by our cultural mediators\, you will also create a simple clay cup. \n\n\n\nNo registration required | Starts several times from 12:30 on | Included in the admission fee | Course 2 | Workshop area (#09) | Duration: approx. 45 min | Last entrance for visiting all hands-on areas at 14:00
URL:https://www.archeoparc.it/en/event/bw-ton-wulst-tasse/2026-08-26/
CATEGORIES:Hands-on Activities,workshop,adults,children accompanied by an adult,5+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoParc-schnalstal-platzhalter-e1458314677915.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260826T123000
DTEND;TZID=Europe/Rome:20260826T163000
DTSTAMP:20260511T144332Z
CREATED:20260511T144018Z
LAST-MODIFIED:20260511T144332Z
UID:10016873-1787747400-1787761800@www.archeoparc.it
SUMMARY:Bread baking on a stick
DESCRIPTION:In the workshop area of the archeoParc\, visitors can bake bread on a stick over the embers of a campfire every day. A grain dough is provided and\, once shaped around the sticks\, it is baked directly in the embers. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#09 ) | Course 2 | Duration: approx. 20 min | Does not take place on days with free admission | We recommend wearing clothes that can get dirty | Takes place under the umbrella roof of the workshop area in case of rain | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/jt-stockbrot/2026-08-26/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-19021-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260826T133000
DTEND;TZID=Europe/Rome:20260826T153000
DTSTAMP:20260629T114516Z
CREATED:20260629T113947Z
LAST-MODIFIED:20260629T114516Z
UID:10019381-1787751000-1787758200@www.archeoparc.it
SUMMARY:Primal archery taster session
DESCRIPTION:At the museum’s archery range we try to shoot with a wooden longbow similar to the one found with Ötzi. After a short introduction by the archeoParc museum educators we draw the bow and aim on the targets and animals in 3D.No registration required | Every day | Several times from 13:30 | Included in the admission price | Archery range (#11) | Course 3 | Duration: approx. 30 min | When visitor numbers are high \, the archery range opens all day and every half hour | Does not take place if the ground is wet or the weather is unsuitable | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/bogenschiessen-am-schiessstand-2/2026-08-26/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual,weather dependent
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-22020.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260827T123000
DTEND;TZID=Europe/Rome:20260827T150000
DTSTAMP:20260212T111857Z
CREATED:20260206T120023Z
LAST-MODIFIED:20260212T111857Z
UID:10009036-1787833800-1787842800@www.archeoparc.it
SUMMARY:Bullroarers making workshop
DESCRIPTION:Flat oval objects made from wood or bone that are swung through the air on a cord are called “bullroarers”. The noise that is made with them can be heard over long distances. Bullroarers have been known since the Paleolithic Period and are still used today in some traditional cultures. You can cut your own bullroarer out of a piece of soft wood and listen to its deep tones whose direction can hardly be pinpointed. \n\n\n\nNo registration required | Starts several times from 12:30 on | Included in the admission fee | Course 2 | Workshop area (#09) | Duration: 40-60 min | Last entrance for visiting all hands-on areas at 14:00
URL:https://www.archeoparc.it/en/event/bw-holz-schwirrholz/2026-08-27/
CATEGORIES:Hands-on Activities,no registration,workshop,adults,children accompanied by an adult,9+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoParc-schnalstal-platzhalter-e1458314677915.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260827T123000
DTEND;TZID=Europe/Rome:20260827T160000
DTSTAMP:20260511T145431Z
CREATED:20260511T145122Z
LAST-MODIFIED:20260511T145431Z
UID:10017392-1787833800-1787846400@www.archeoparc.it
SUMMARY:Grinding flour on the Stone Age mill
DESCRIPTION:We humans have been cultivating grain in Europe for six thousand years. Ötzi himself ate barley at one of his last meals. We grind wheat kernels into flour on a prehistoric stone mill. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#9) | Course 2 | Duration: approx. 10 min | We recommend wearing clothes that can get dirty | In the event of rain\, the session will take place under the canopy of the visitor workshop |
URL:https://www.archeoparc.it/en/event/jt-mehl/2026-08-27/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-17032.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260827T123000
DTEND;TZID=Europe/Rome:20260827T163000
DTSTAMP:20260511T144332Z
CREATED:20260511T144018Z
LAST-MODIFIED:20260511T144332Z
UID:10016874-1787833800-1787848200@www.archeoparc.it
SUMMARY:Bread baking on a stick
DESCRIPTION:In the workshop area of the archeoParc\, visitors can bake bread on a stick over the embers of a campfire every day. A grain dough is provided and\, once shaped around the sticks\, it is baked directly in the embers. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#09 ) | Course 2 | Duration: approx. 20 min | Does not take place on days with free admission | We recommend wearing clothes that can get dirty | Takes place under the umbrella roof of the workshop area in case of rain | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/jt-stockbrot/2026-08-27/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-19021-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260827T133000
DTEND;TZID=Europe/Rome:20260827T153000
DTSTAMP:20260629T114516Z
CREATED:20260629T113947Z
LAST-MODIFIED:20260629T114516Z
UID:10019382-1787837400-1787844600@www.archeoparc.it
SUMMARY:Primal archery taster session
DESCRIPTION:At the museum’s archery range we try to shoot with a wooden longbow similar to the one found with Ötzi. After a short introduction by the archeoParc museum educators we draw the bow and aim on the targets and animals in 3D.No registration required | Every day | Several times from 13:30 | Included in the admission price | Archery range (#11) | Course 3 | Duration: approx. 30 min | When visitor numbers are high \, the archery range opens all day and every half hour | Does not take place if the ground is wet or the weather is unsuitable | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/bogenschiessen-am-schiessstand-2/2026-08-27/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual,weather dependent
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-22020.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260827T143000
DTEND;TZID=Europe/Rome:20260827T153000
DTSTAMP:20260626T134035Z
CREATED:20260626T133640Z
LAST-MODIFIED:20260626T134035Z
UID:10018360-1787841000-1787844600@www.archeoparc.it
SUMMARY:Ötzis Brotbacknachmittag
DESCRIPTION:Ötzi knew grain. Did he use it to bake bread? During this demonstration\, the archeoParc team will take you on a journey to the beginnings of grain cultivation and show you how our ancestors baked bread. Which types of bread do you like? Do you bake bread yourself? We look forward to an exciting exchange and\, if you like\, we can share our sourdough starter with you. \n\n\n\nRegistration recommended | at 14:30 | Included in the admission fee | Course 2 | Workshop area (#09) | Duration: approx. 60 minutes
URL:https://www.archeoparc.it/en/event/26-brotbacktag/2026-08-27/
CATEGORIES:Events,startseite-highlight-serie,erlebnisangebote-veranstaltungen,craft demonstration,adults,children accompanied by an adult,5+,multilingual,reservations required,additional information in the event description
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-25195-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260828T123000
DTEND;TZID=Europe/Rome:20260828T150000
DTSTAMP:20260212T111857Z
CREATED:20260206T120023Z
LAST-MODIFIED:20260212T111857Z
UID:10009037-1787920200-1787929200@www.archeoparc.it
SUMMARY:Bullroarers making workshop
DESCRIPTION:Flat oval objects made from wood or bone that are swung through the air on a cord are called “bullroarers”. The noise that is made with them can be heard over long distances. Bullroarers have been known since the Paleolithic Period and are still used today in some traditional cultures. You can cut your own bullroarer out of a piece of soft wood and listen to its deep tones whose direction can hardly be pinpointed. \n\n\n\nNo registration required | Starts several times from 12:30 on | Included in the admission fee | Course 2 | Workshop area (#09) | Duration: 40-60 min | Last entrance for visiting all hands-on areas at 14:00
URL:https://www.archeoparc.it/en/event/bw-holz-schwirrholz/2026-08-28/
CATEGORIES:Hands-on Activities,no registration,workshop,adults,children accompanied by an adult,9+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoParc-schnalstal-platzhalter-e1458314677915.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260828T123000
DTEND;TZID=Europe/Rome:20260828T160000
DTSTAMP:20260511T145431Z
CREATED:20260511T145122Z
LAST-MODIFIED:20260511T145431Z
UID:10017393-1787920200-1787932800@www.archeoparc.it
SUMMARY:Grinding flour on the Stone Age mill
DESCRIPTION:We humans have been cultivating grain in Europe for six thousand years. Ötzi himself ate barley at one of his last meals. We grind wheat kernels into flour on a prehistoric stone mill. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#9) | Course 2 | Duration: approx. 10 min | We recommend wearing clothes that can get dirty | In the event of rain\, the session will take place under the canopy of the visitor workshop |
URL:https://www.archeoparc.it/en/event/jt-mehl/2026-08-28/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-17032.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260828T123000
DTEND;TZID=Europe/Rome:20260828T163000
DTSTAMP:20260511T144332Z
CREATED:20260511T144018Z
LAST-MODIFIED:20260511T144332Z
UID:10016875-1787920200-1787934600@www.archeoparc.it
SUMMARY:Bread baking on a stick
DESCRIPTION:In the workshop area of the archeoParc\, visitors can bake bread on a stick over the embers of a campfire every day. A grain dough is provided and\, once shaped around the sticks\, it is baked directly in the embers. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#09 ) | Course 2 | Duration: approx. 20 min | Does not take place on days with free admission | We recommend wearing clothes that can get dirty | Takes place under the umbrella roof of the workshop area in case of rain | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/jt-stockbrot/2026-08-28/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-19021-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260828T133000
DTEND;TZID=Europe/Rome:20260828T153000
DTSTAMP:20260629T114516Z
CREATED:20260629T113947Z
LAST-MODIFIED:20260629T114516Z
UID:10019383-1787923800-1787931000@www.archeoparc.it
SUMMARY:Primal archery taster session
DESCRIPTION:At the museum’s archery range we try to shoot with a wooden longbow similar to the one found with Ötzi. After a short introduction by the archeoParc museum educators we draw the bow and aim on the targets and animals in 3D.No registration required | Every day | Several times from 13:30 | Included in the admission price | Archery range (#11) | Course 3 | Duration: approx. 30 min | When visitor numbers are high \, the archery range opens all day and every half hour | Does not take place if the ground is wet or the weather is unsuitable | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/bogenschiessen-am-schiessstand-2/2026-08-28/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual,weather dependent
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-22020.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260829T123000
DTEND;TZID=Europe/Rome:20260829T160000
DTSTAMP:20260511T145431Z
CREATED:20260511T145122Z
LAST-MODIFIED:20260511T145431Z
UID:10017394-1788006600-1788019200@www.archeoparc.it
SUMMARY:Grinding flour on the Stone Age mill
DESCRIPTION:We humans have been cultivating grain in Europe for six thousand years. Ötzi himself ate barley at one of his last meals. We grind wheat kernels into flour on a prehistoric stone mill. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#9) | Course 2 | Duration: approx. 10 min | We recommend wearing clothes that can get dirty | In the event of rain\, the session will take place under the canopy of the visitor workshop |
URL:https://www.archeoparc.it/en/event/jt-mehl/2026-08-29/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-17032.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260829T123000
DTEND;TZID=Europe/Rome:20260829T163000
DTSTAMP:20260302T152808Z
CREATED:20260302T152548Z
LAST-MODIFIED:20260302T152808Z
UID:10009625-1788006600-1788021000@www.archeoparc.it
SUMMARY:Handweaving workshop (bracelet)
DESCRIPTION:Weaving has been known since as early as the Neolithic Period\, and since that time it has been one of the most important cultural techniques of humans. Our museum educators invite you to try your hand at weaving and to make a bracelet in plain weave out of yarn. \n\n\n\nNo registration required | Starts several times from 12:30 on | Included in the admission fee | Course 2 | Workshop area (#09) | Duration: 40-60 min | Last entrance for visiting all hands-on areas at 14:00
URL:https://www.archeoparc.it/en/event/bw-weben-leinwandbindung/2026-08-29/
CATEGORIES:Hands-on Activities,workshop,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-26015.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260829T123000
DTEND;TZID=Europe/Rome:20260829T163000
DTSTAMP:20260511T144332Z
CREATED:20260511T144018Z
LAST-MODIFIED:20260511T144332Z
UID:10016876-1788006600-1788021000@www.archeoparc.it
SUMMARY:Bread baking on a stick
DESCRIPTION:In the workshop area of the archeoParc\, visitors can bake bread on a stick over the embers of a campfire every day. A grain dough is provided and\, once shaped around the sticks\, it is baked directly in the embers. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#09 ) | Course 2 | Duration: approx. 20 min | Does not take place on days with free admission | We recommend wearing clothes that can get dirty | Takes place under the umbrella roof of the workshop area in case of rain | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/jt-stockbrot/2026-08-29/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-19021-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260829T133000
DTEND;TZID=Europe/Rome:20260829T153000
DTSTAMP:20260629T114516Z
CREATED:20260629T113947Z
LAST-MODIFIED:20260629T114516Z
UID:10019384-1788010200-1788017400@www.archeoparc.it
SUMMARY:Primal archery taster session
DESCRIPTION:At the museum’s archery range we try to shoot with a wooden longbow similar to the one found with Ötzi. After a short introduction by the archeoParc museum educators we draw the bow and aim on the targets and animals in 3D.No registration required | Every day | Several times from 13:30 | Included in the admission price | Archery range (#11) | Course 3 | Duration: approx. 30 min | When visitor numbers are high \, the archery range opens all day and every half hour | Does not take place if the ground is wet or the weather is unsuitable | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/bogenschiessen-am-schiessstand-2/2026-08-29/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual,weather dependent
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-22020.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260830T123000
DTEND;TZID=Europe/Rome:20260830T160000
DTSTAMP:20260511T145431Z
CREATED:20260511T145122Z
LAST-MODIFIED:20260511T145431Z
UID:10017395-1788093000-1788105600@www.archeoparc.it
SUMMARY:Grinding flour on the Stone Age mill
DESCRIPTION:We humans have been cultivating grain in Europe for six thousand years. Ötzi himself ate barley at one of his last meals. We grind wheat kernels into flour on a prehistoric stone mill. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#9) | Course 2 | Duration: approx. 10 min | We recommend wearing clothes that can get dirty | In the event of rain\, the session will take place under the canopy of the visitor workshop |
URL:https://www.archeoparc.it/en/event/jt-mehl/2026-08-30/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-17032.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260830T123000
DTEND;TZID=Europe/Rome:20260830T163000
DTSTAMP:20260302T152808Z
CREATED:20260302T152548Z
LAST-MODIFIED:20260302T152808Z
UID:10009626-1788093000-1788107400@www.archeoparc.it
SUMMARY:Handweaving workshop (bracelet)
DESCRIPTION:Weaving has been known since as early as the Neolithic Period\, and since that time it has been one of the most important cultural techniques of humans. Our museum educators invite you to try your hand at weaving and to make a bracelet in plain weave out of yarn. \n\n\n\nNo registration required | Starts several times from 12:30 on | Included in the admission fee | Course 2 | Workshop area (#09) | Duration: 40-60 min | Last entrance for visiting all hands-on areas at 14:00
URL:https://www.archeoparc.it/en/event/bw-weben-leinwandbindung/2026-08-30/
CATEGORIES:Hands-on Activities,workshop,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-26015.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260830T123000
DTEND;TZID=Europe/Rome:20260830T163000
DTSTAMP:20260511T144332Z
CREATED:20260511T144018Z
LAST-MODIFIED:20260511T144332Z
UID:10016877-1788093000-1788107400@www.archeoparc.it
SUMMARY:Bread baking on a stick
DESCRIPTION:In the workshop area of the archeoParc\, visitors can bake bread on a stick over the embers of a campfire every day. A grain dough is provided and\, once shaped around the sticks\, it is baked directly in the embers. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#09 ) | Course 2 | Duration: approx. 20 min | Does not take place on days with free admission | We recommend wearing clothes that can get dirty | Takes place under the umbrella roof of the workshop area in case of rain | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/jt-stockbrot/2026-08-30/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-19021-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260830T133000
DTEND;TZID=Europe/Rome:20260830T153000
DTSTAMP:20260629T114516Z
CREATED:20260629T113947Z
LAST-MODIFIED:20260629T114516Z
UID:10019385-1788096600-1788103800@www.archeoparc.it
SUMMARY:Primal archery taster session
DESCRIPTION:At the museum’s archery range we try to shoot with a wooden longbow similar to the one found with Ötzi. After a short introduction by the archeoParc museum educators we draw the bow and aim on the targets and animals in 3D.No registration required | Every day | Several times from 13:30 | Included in the admission price | Archery range (#11) | Course 3 | Duration: approx. 30 min | When visitor numbers are high \, the archery range opens all day and every half hour | Does not take place if the ground is wet or the weather is unsuitable | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/bogenschiessen-am-schiessstand-2/2026-08-30/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual,weather dependent
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-22020.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260831T123000
DTEND;TZID=Europe/Rome:20260831T160000
DTSTAMP:20260511T145431Z
CREATED:20260511T145122Z
LAST-MODIFIED:20260511T145431Z
UID:10017396-1788179400-1788192000@www.archeoparc.it
SUMMARY:Grinding flour on the Stone Age mill
DESCRIPTION:We humans have been cultivating grain in Europe for six thousand years. Ötzi himself ate barley at one of his last meals. We grind wheat kernels into flour on a prehistoric stone mill. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#9) | Course 2 | Duration: approx. 10 min | We recommend wearing clothes that can get dirty | In the event of rain\, the session will take place under the canopy of the visitor workshop |
URL:https://www.archeoparc.it/en/event/jt-mehl/2026-08-31/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-17032.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260831T123000
DTEND;TZID=Europe/Rome:20260831T163000
DTSTAMP:20260302T152808Z
CREATED:20260302T152548Z
LAST-MODIFIED:20260302T152808Z
UID:10009627-1788179400-1788193800@www.archeoparc.it
SUMMARY:Handweaving workshop (bracelet)
DESCRIPTION:Weaving has been known since as early as the Neolithic Period\, and since that time it has been one of the most important cultural techniques of humans. Our museum educators invite you to try your hand at weaving and to make a bracelet in plain weave out of yarn. \n\n\n\nNo registration required | Starts several times from 12:30 on | Included in the admission fee | Course 2 | Workshop area (#09) | Duration: 40-60 min | Last entrance for visiting all hands-on areas at 14:00
URL:https://www.archeoparc.it/en/event/bw-weben-leinwandbindung/2026-08-31/
CATEGORIES:Hands-on Activities,workshop,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-26015.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260831T123000
DTEND;TZID=Europe/Rome:20260831T163000
DTSTAMP:20260511T144332Z
CREATED:20260511T144018Z
LAST-MODIFIED:20260511T144332Z
UID:10016878-1788179400-1788193800@www.archeoparc.it
SUMMARY:Bread baking on a stick
DESCRIPTION:In the workshop area of the archeoParc\, visitors can bake bread on a stick over the embers of a campfire every day. A grain dough is provided and\, once shaped around the sticks\, it is baked directly in the embers. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#09 ) | Course 2 | Duration: approx. 20 min | Does not take place on days with free admission | We recommend wearing clothes that can get dirty | Takes place under the umbrella roof of the workshop area in case of rain | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/jt-stockbrot/2026-08-31/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-19021-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260831T133000
DTEND;TZID=Europe/Rome:20260831T153000
DTSTAMP:20260629T114516Z
CREATED:20260629T113947Z
LAST-MODIFIED:20260629T114516Z
UID:10019386-1788183000-1788190200@www.archeoparc.it
SUMMARY:Primal archery taster session
DESCRIPTION:At the museum’s archery range we try to shoot with a wooden longbow similar to the one found with Ötzi. After a short introduction by the archeoParc museum educators we draw the bow and aim on the targets and animals in 3D.No registration required | Every day | Several times from 13:30 | Included in the admission price | Archery range (#11) | Course 3 | Duration: approx. 30 min | When visitor numbers are high \, the archery range opens all day and every half hour | Does not take place if the ground is wet or the weather is unsuitable | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/bogenschiessen-am-schiessstand-2/2026-08-31/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual,weather dependent
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-22020.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260831T160000
DTEND;TZID=Europe/Rome:20260831T163000
DTSTAMP:20260713T150010Z
CREATED:20260713T145756Z
LAST-MODIFIED:20260713T150010Z
UID:10019664-1788192000-1788193800@www.archeoparc.it
SUMMARY:Aperitivo Ötzi Glacier Tour
DESCRIPTION:You are interested in the Ötzi Glacier Tour but you want to know more about it before booking? Every Monday at 4 p.m. at the archeoParc cafeteria alpine tour guides\, skiing instructors or members of alpine clubs give you information about itinerary\, duration and physical conditions needed to participate. \n\n\n\nNo registration required | At 16:00 | Free entrance | Coffee shop Visitors Centre | Course 1 | Duration: approx. 30 min
URL:https://www.archeoparc.it/en/event/ogt-aperitivo/2026-08-31/
CATEGORIES:Event,Events,no registration,adults,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoParc-schnalstal-platzhalter-e1458314677915.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260901T063000
DTEND;TZID=Europe/Rome:20260901T170000
DTSTAMP:20260209T153748Z
CREATED:20260209T153410Z
LAST-MODIFIED:20260209T153748Z
UID:10009099-1788244200-1788282000@www.archeoparc.it
SUMMARY:Ötzi Glacier Tour Trekking
DESCRIPTION:The extremely varied one day round tour crosses the main chain oft the Alps. The undisputed highlight of this accompanied glacier hiking tour is the discovery site of Ötzi the Iceman (3\,210m). Further information \n\n\n\n J O I N   T H E   T O U R !  \n\n\n\nRegistration within 17:00 the day before | start time will be announced upon registration | 160 Euro | Maso Corto\, Meetingpoint Ötzi Glacier Tour | 7-8 hours walking time plus breaks
URL:https://www.archeoparc.it/en/event/ogt-sommer/2026-09-01/
CATEGORIES:startseite-highlight-serie,trekking tour,adults,multilingual,reservations required,weather dependent
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-17143.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260901T123000
DTEND;TZID=Europe/Rome:20260901T160000
DTSTAMP:20260511T145431Z
CREATED:20260511T145122Z
LAST-MODIFIED:20260511T145431Z
UID:10017397-1788265800-1788278400@www.archeoparc.it
SUMMARY:Grinding flour on the Stone Age mill
DESCRIPTION:We humans have been cultivating grain in Europe for six thousand years. Ötzi himself ate barley at one of his last meals. We grind wheat kernels into flour on a prehistoric stone mill. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#9) | Course 2 | Duration: approx. 10 min | We recommend wearing clothes that can get dirty | In the event of rain\, the session will take place under the canopy of the visitor workshop |
URL:https://www.archeoparc.it/en/event/jt-mehl/2026-09-01/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-17032.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260901T123000
DTEND;TZID=Europe/Rome:20260901T163000
DTSTAMP:20260316T124351Z
CREATED:20260316T123852Z
LAST-MODIFIED:20260316T124351Z
UID:10009858-1788265800-1788280200@www.archeoparc.it
SUMMARY:Soapstone working workshop (pearls)
DESCRIPTION:Ötzi carried with him a disc of limestone with a hole in it. From other archeological sites we know little figures and stone pearls. Our museum educators will show you how to turn blanks into little pearls with the help of flint drills and sandstone. \n\n\n\nNo registration required | Starts several times from 12:30 on | Included in the admission fee | Course 2 | Workshop area (#09) | Duration: approx. 45 min | Last entrance for visiting all hands-on areas at 14:00
URL:https://www.archeoparc.it/en/event/bw-speckstein-weich-perle/2026-09-01/
CATEGORIES:Hands-on Activities,workshop,adults,children accompanied by an adult,6+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoParc-schnalstal-platzhalter-e1458314677915.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20260901T123000
DTEND;TZID=Europe/Rome:20260901T163000
DTSTAMP:20260511T144332Z
CREATED:20260511T144018Z
LAST-MODIFIED:20260511T144332Z
UID:10016879-1788265800-1788280200@www.archeoparc.it
SUMMARY:Bread baking on a stick
DESCRIPTION:In the workshop area of the archeoParc\, visitors can bake bread on a stick over the embers of a campfire every day. A grain dough is provided and\, once shaped around the sticks\, it is baked directly in the embers. \n\n\n\nNo registration required | Starts every hour from 12:30 on\, last start one hour before the evening closing of the open-air area | Included in the admission fee | Workshop area (#09 ) | Course 2 | Duration: approx. 20 min | Does not take place on days with free admission | We recommend wearing clothes that can get dirty | Takes place under the umbrella roof of the workshop area in case of rain | Last admission for visiting all areas and adventure stations at 14:00
URL:https://www.archeoparc.it/en/event/jt-stockbrot/2026-09-01/
CATEGORIES:Hands-on Activities,no registration,adults,children accompanied by an adult,4+,multilingual
ATTACH;FMTTYPE=image/jpeg:https://www.archeoparc.it/wp-content/uploads/archeoparc-schnalstal-19021-1.jpg
END:VEVENT
END:VCALENDAR